Tommy's Cuisine Photo

Chef's Daily Soup

Local seasonal inspirations

Shrimp Remoulade

Gulf shrimp, house remoulade

Salumi E Formaggio

Chef's assortment of cured meat, cheese and accompaniments

Turtle Soup Au Sherry

A New Orleans classic

Crab & Avocado Ravigote

Local blue crab, heirloom cherry tomatoes, romaine hearts, sauce ravigote

House Salad

Mixed greens, cherry tomatoes, cucumbers, red onions, artichoke hearts, parmesan cheese, balsamic vinaigrette

Baked Oysters "Tommy"

Roasted red peppers, parmesan cheese, crispy pancetta

Crabmeat Flatbread

Avocado, baked egg, grape tomato, lemon beurre blanc

Pain Perdu

Sweet custard toast, 100% pure maple syrup, mascarpone, fresh berries

Shrimp and Polenta

Jumbo Gulf shrimp, creamy polenta, Creole tomato sauce

Eggs Benedict

Poached eggs, imported Prosciutto, English muffin, hollandaise

Shrimp and Crab Fritatta

Gulf shrimp, local lump crabmeat, eggs, romano cheese

Meatballs & Spaghetti

Beef & pork blend, angel hair pasta, marinara, shaved parmesan

Shrimp Fra Diavlo

Gulf shrimp, calabrian chilies, garlic, tomatoes, linguine

Fried Oysters Bordelaise

Crispy gulf oysters, angel hair pasta, extra virgin olive oil, garlic, herbs

Gulf Fish Capri

Local blue crabmeat, crawfish tails, artichokes, lemon-caper beurre blanc

Chicken Rosemarino

Herb roasted chicken, garlic & white wine jus, extra virgin olive oil, crispy potatoes

Chicken Parmesan

Angel hair pasta, red gravy, fresh basil

Seafood Stuffed Eggplant

Gulf shrimp & crab dressing, crisp eggplant, lemon butter

Veal Picatta

Panéed veal, lump blue crabmeat, linguine, haricot vert, lemon-caper beurre blanc

Grilled Lamb Chops

Roasted tomato and spring vegetable fregola, mint gremolata, lamb jus

Chocolate Gelato Cassata

Vanilla sponge, Nutella gelato, hazelnuts, strawberries and citrus


746 Tchoupitoulas St
New Orleans, LA 70130


SUNDAY | 10AM - 2:30PM

SUNDAY - THURSDAY | 5:30PM - 10:00PM
FRIDAY - SATURDAY | 5:30PM - 10:30PM