First
Choice of
Creole Turtle Soup
Sherry, Chopped egg
Classic Caesar Salad
Romaine, Parmesan, Garlic croutons
Second
Choice of
Gulf Shrimp Scampi Cappelini
Garlic, white wine butter sauce, bagna cauda pangratto
Fettuccine Alfredo
Parmesan cauliflower fritto
Third
Choice of
Panéed Chicken Saltimbocca
Prosciutto, Sage, Provolone, Wilted Spinach, Marsala Sauce
Gulf Fish Capri
Louisiana crawfish and blue crab, artichoke hearts, tomato, lemon caper butter sauce
Beef Brasato
wine braised short rib of beef, creamy polenta, red gravy, orange gremolata
Fourth
Choice of
Classic Tiramisu
Amaretto Lady Fingers, Whipped Mascarpone, Cocoa
Vanilla Bean Creme Brûlée
Luxardo cherries